1. Peel garlic and take 2-3 parts, put it into a bowl

2. Add 2-3 tablespoon of olive oil and one fresh yolk to it

3. Stir/mix it gently until it becomes a white homogen sauce

4. Add little rock salt and fresh herbs like Basilikum and/or Dill to it

5. Serve to mediterran dishes with vegetables, chicken or fish 


1. Knoblauch schälen und 2-3 Zehen davon in eine Schüssel geben

2. 2-3 Esslöffel Olivenöl und ein frisches Eigelb hinzufügen

3. Bei höchster Stufe mixen bis eine weiße, homogene Sauce entsteht

4. Etwas Steinsalz und frische Kräuter wie Basilikum und/oder Dill dazugeben

5. Zu mediterranen Gerichten mit Gemüse, Huhn oder Fisch servieren

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