A real good chef du cuisine knows how to use of herbs and spices. They are important not only for taste, but also for digestibility of food. Indian, Thai, Vietnamese, Indonesian or Mexican kitchen in particular is usually well seasoned. However often ready-made spice mixtures with all kinds of flavor enhancers are used. Cooking with fresh herbs and spices is rather rare. Check:
Since the first human beings appeared on earth, there has been the idea of a better place where everything is right. There is no evil there, the sun always shines...